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Recipes

In Side Dish
"Just another manic Bowlday"avantgarde veganbakingbeginnerBorrelbreadBreakfastcakedessertDessertsdessertteasyfasthandmadeHealthyLeftover CookingMainsmuffinspickledshortbreadsimplesnacksnackssnackssSoupstartersweettarteveganvegetarian
Vegan Mozzarella Cheese on Spelt-Pizza Quick & Easy by Truefoodsblog 10 Recipe Details

Vegan Mozzarella Cheese – “Cheesy revolution”

In Mains, Side Dish, snacks, vegan by Truefoods on February 28, 2019

Time to cook 30 minutes, make 5 servings

Vegan Green Cauliflower-Potato Curry by Truefoodsblog Recipe Details

Vegan Green Cauliflower Potato Curry – “South-east Asian cuisine”

In Mains, Side Dish, vegan, vegetarian by Truefoods on February 11, 2019

Time to cook 30 minutes, make 4 servings

Vegan Curries by Truefoodsblog Recipe Details

Vegan Curries – “Sri Lankan mixed plate “

In Side Dish, vegan, vegetarian by Truefoods on January 3, 2019

Time to cook 20 minutes, make 4 servings

Whole Wheat Naan Bread by Truefoodsblog 8 Recipe Details

Whole Wheat Naan Bread – “Best Vegan Naan recipe ever”

In Side Dish, vegan, vegetarian by Truefoods on December 19, 2018

Time to cook 1 hour 30 minutes, make 4 serving

Vegan Purple Cauliflower Wings by Truefoodsblog 4 Recipe Details

Vegan Purple Cauliflower Wings – “Veggie Wings Fly Higher”

In easy, fast, Leftover Cooking, Mains, Side Dish, simple, snacks, starter, vegan, vegetarian by Truefoods on November 10, 2018

Time to cook 30 minutes, make 4 servings

White cabbage stew with carrotes - Regional Autumn recipe by Truefoodsblog 7 Recipe Details

White cabbage stew with carrots – “Regional Autumn recipe”

In easy, fast, Leftover Cooking, Mains, Side Dish, simple, snack, vegan, vegetarian by Truefoods on November 8, 2018

Time to cook 30 minutes, make 4 servings

Focaccia with Olives & Zucchini-Flowers - La Vialla inspired by Truefoodsblog 11 Recipe Details

Focaccia with Olives & Zucchini-Flowers – “La Vialla inspired”

In baking, bread, Mains, shortbread, Side Dish, snack, vegan, vegetarian by Truefoods on October 26, 2018

Time to cook 1 hour 30 minutes, make 4 servings

Lupin Buddha Bowl by Truefoodsblog Recipe Details

Lupin Buddha Bowl – “European Vegan Alternatives”

In "Just another manic Bowlday", easy, Mains, Side Dish, snacks, vegan, vegetarian by Truefoods on July 25, 2018

Time to cook 20 minutes, make 2-3 servings

Beet Apple Peanut Salad - Truefoodsblog Recipe Details

Beet Apple Peanut Salad with Raspberry Vinaigrette “

In Mains, Side Dish by Truefoods on August 5, 2017

Time to cook 15 minutes, make 4 servings

Rasberry Asparagus Salad Recipe Details

Rasberry Asparagus Salad – Grilled green Asparagus with Rasberry Vinaigrette

In Side Dish, snacks by Truefoods on April 18, 2017

Time to cook 20 minutes, make 3 servings

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  • Home
  • About Me
  • Recipes
    • Mains
    • Breakfast
    • Snacks
    • Desserts
  • Blog
    • articles
    • Brands Analysis
  • Contact
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